37,000 Jobs Created Through Canadian Grape & Wine Industry
Wines of Canada
Canadian Vintners Association
The Canadian Vintners Association (CVA) is the national voice of the Canadian wine industry, representing more than 90% of annual wine production. CVA members are engaged in the entire wine value chain from grape growing, farm management, grape harvesting, research, wine production, bottling, retail sales and tourism.
For more than 30 years, this winery has been crafting fine VQA wines from premium grapes grown in the four appellations of Niagara-on-the-Lake.
Jackson-Triggs Okanagan Estate
Jackson-Triggs Okanagan sources grapes from some of the most beautiful vineyards found in British Columbia, many of which have been leased from the Osoyoos Indian Band since 1998.
Creekside Estate Winery
Creekside has been making premium wines on the Niagara Peninsula since 1997. Their ongoing focus is to continue to produce wines that are unmistakably distinctive, push conventions and reflect the unique micro-climates of the Niagara Peninsula.
Dan Aykroyd Winery
After years of travels to wineries around the globe, Dan Aykroyd decided to team up with some of his favourite winemakers to create a series of regionally inspired wines that represent the best of each terroir.
Vineland Estates Winery
With extensive vineyards on the Niagara Escarpment, this winery is also a culinary destination in its own right.
Colio Estate Wines
Colio Estate Wines produce table, sparkling, late harvest and Icewines. Their story is one of patience, determination, and perseverance – qualities that remain today at the heart of their winemaking practices.
Evolve Cellars crafts friendly, approachable and fresh wines, providing a pure expression of grapes grown in the south Okanagan.
Pelee Island Winery
Founded in 1979, Pelee Island Winery has more than 700-acres planted on Pelee Island, making it the most southerly vineyard in Canada. It makes a large portfolio of fruit-forward wines.
Nk’Mip Cellars is the only Aboriginal owned and operated winery in North America, residing on 32,000 acres of reserve desert soil in the South Okanagan Valley. The winery blends new world oenology with traditional values, reflecting the forward-thinking nature of the Osoyoos Indian Band.
Averill Creek Vineyard
Located in the Cowichan Valley on Vancouver Island, the Averill Creek’s 32-acre vineyard includes small-lot plantings of Pinot Noir, Pinot Gris, Gewürztraminer, Maréchal Foch, Foch Cabernet, Cabernet Libre, and Merlot.