37,000 Jobs Created Through Canadian Grape & Wine Industry
Wines of Canada
Canadian Vintners Association
The Canadian Vintners Association (CVA) is the national voice of the Canadian wine industry, representing more than 90% of annual wine production. CVA members are engaged in the entire wine value chain from grape growing, farm management, grape harvesting, research, wine production, bottling, retail sales and tourism.
RT @SenHarder: Pleased to be back in my hometown of Lincoln, Ont., today, to celebrate agricultural and vinicultural innovation and excelle…7 days ago
Hester Creek Estate Winery
Hester Creek Estate Winery comprises some of British Columbia’s oldest vineyards on the bountiful Golden Mile Bench.
Painted Rock Estate Winery
Producers of a large portfolio of wines, from an award-winning Chardonnay and to their flagship red blend, Red Icon, this winery is dedicated to the production of ultra-premium, terroir-driven Okanagan wines.
Clos du Soleil Winery
This organic, biodynamic winery in British Columbia is focused on Bordeaux Style wines, ranging from traditional Bordeaux Blanc to big Bordeaux style red blends.
Mike Weir Wine
This Estate Winery produces ultra-premium VQA wines which showcase Niagara, a world-class wine growing region where the Weir family has deep roots.
Malivoire Wine Company
Since its first vineyard was planted in 1996, Malivoire has pioneered an innovative, ecological and sustainable approach to wine growing on the Beamsville Bench in the Niagara Peninsula. Plantings include Pinot Gris, Chardonnay, Gewürztraminer, Gamay and Pinot Noir.
Pelee Island Winery
Founded in 1979, Pelee Island Winery has more than 700-acres planted on Pelee Island, making it the most southerly vineyard in Canada. It makes a large portfolio of fruit-forward wines.
Flat Rock Cellars
Founded in 1999 on a spectacular piece of the Niagara Escarpment known as the Jordan Bench, with breathtaking views of the Peninsula and across Lake Ontario to Toronto, this winery employs progressive viticulture practices and uses gravity-flow technology to produce excellent wines.
Trius Winery at Hillebrand
For more than 30 years, this winery has been crafting fine VQA wines from premium grapes grown in the four appellations of Niagara-on-the-Lake.
The road to co-founders Gabe and Rossana Magnotta’s success was paved with adversity, innovation, creativity, good people and great wine. Today Magnotta is Ontario’s third largest winery and its wines have earned over 4,500 awards.
Okanagan Crush Pad Winery
Okanagan Crush Pad produces two well-known wine brands: Haywire and Narrative. With a reputation as a premium winery, their resident winemaker crafts natural wines using state-of-the-art concrete tanks, native yeast and minimal additives.