Tawse Winery

Tawse is a family-owned organic, biodynamic estate winery situated on the lower slopes of the Niagara Escarpment. Grapes are harvested from old-growth, low-yield vines and gently handled using natural gravity flow to produce wines of elegance and character.

Pillitteri Estates Winery

A truly family-operated winery, with three generations of the Pillitteri family involved in winery operations, this winery, founded in 1993, is proud to be able to share the fruits of their labour with wine enthusiasts around the world.

Henry of Pelham Family Estate Winery

With its first vintage in 1988, this family-owned and operated winery is dedicated to producing wines grown from the distinctive soils and climate of the Niagara Peninsula and most specifically the well regarded Short Hills Bench.

Southbrook Vineyards

Southbrook is a biodynamic, organic vineyard and winery. Specializing Cabernet Sauvignon, Bordeaux blends and Chardonnays, Southbrook’s philosophy extends to their hospitality building, which is LEED® Gold-certified.

Strewn Estate Winery

Since its establishment, Strewn has been committed to the expression of terroir, or sense of place, in its premium wines made from grapes grown in the Niagara region.

Flat Rock Cellars

Founded in 1999 on a spectacular piece of the Niagara Escarpment known as the Jordan Bench, with breathtaking views of the Peninsula and across Lake Ontario to Toronto, this winery employs progressive viticulture practices and uses gravity-flow technology to produce excellent wines.